Dining for Charities Program Donates $3,251 to Feeding the Valley
Thank you to the community for eating at our Dining for Charities restaurants!
Because of your support, Dining for Charities donated $3,251 to Feeding the Valley.
Feeding the Valley is one of eight regional food banks in Georgia and is a member of the Georgia Food Bank Association (GFBA). They are also a member of the Feeding America network of food banks, the national network of food banks and their nation’s leading hunger relief organization. They are also inspected by the American Institute of Bakers, International (AIB) for food safety. http://georgiafoodbankassociation.org http://feedingamerica.org
WHERE WE ARE
Headquartered in Columbus, Ga., we serve as a centralized source for receiving and distributing donated food, fresh produce and grocery products from national and local retail donors as well as seasonal produce from local providers. In addition, area businesses, individuals, civic groups, schools and churches conduct food drives throughout the year to provide food for our programs. We also receive U.S. Department of Agriculture (USDA) and Georgia Nutritional Assistance Program (GNAP) commodities. All collected food is inspected and inventoried in our warehouse before distribution. By meeting certain criteria and through an application process for 501(c)3 organizations, non-profit organizations and churches are able to utilize our services.